Creamy and Comforting Classics

Guy Fieri takes a walk down memory lane with fantastic Roasted Chicken Crepes, filled with melted monterey jack cheese and smothered in a white wine pan gravy. On the side, Potato Salad With Roasted Red Peppers in a white wine vinaigrette with scallions and parsley. This is your new go-to potato salad, guaranteed. (Episode: GI1313H)

Recipes from this episode
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