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Season 1, Episode 3

Wild in the Aisles

In the first game, Guy challenges the four chefs to make their best version of spaghetti and meatballs, but some of the key ingredients are "Out of Stock." In the second game, the chefs will use their supermarket savvy and couponing genius to make a family meal for four for under $7! In the final game, the two remaining chefs will make their best dishes using only ingredients from the frozen food aisle. The winner gets to go on a $uper $hopping $pree worth up to $20,000.

Tuesday
Feb 21
4am | 3c
Season 8, Episode 9

Breakfast, Lunch and Dinner Cook-Off

Chefs are cooking every meal on the menu: breakfast, lunch and dinner! First, they must make a sweet and savory breakfast from items found in the store's clearance carts. Then, a family lunch is complicated by a red light special. Finally, chefs spin the Budget Food Wheel to determine how much they can spend on their high stakes steakhouse dinner.

Wednesday
Mar 15
4am | 3c
Season 12, Episode 14

Supermarket Masters Tournament: Part 4

Four past GGG winners are vying for an instant $10,000 and the last spot in the Supermarket Masters Tournament finale. First, they must make a high-end, old-school dinner that includes the mish-mash of ingredients on Guy's Grocery List. Next, the chefs race against the clock to make a super sandwich and side in just 15 minutes. Then, the last two chefs pick wild cards to determine the international cuisine and comfort dish they must combine to make their finest fusion dish.

Monday
Apr 17
5pm | 4c
Season 4, Episode 5

Music and Meatloaf

Things start off on a high note when four chefs, including a ukulele instructor, must make a meatloaf without any of the usual ingredients. Next, how do you make an appetizer with less-than-appetizing items from a sample table? Finally, the chef that makes the most daring dish after a two-minute dash for groceries gets to go on a Shopping Spree worth up to $20,000.

Tuesday
Apr 25
4am | 3c
Season 2, Episode 5

Moms Know Best

On this episode of Guy's Grocery Games, it's the mother of all shows, when four devoted moms and talented chefs battle in a game where they can only cook with ingredients that start with the same letter. In the second game, the moms must make brunch for four on a budget. The two remaining chefs are thrown for a loop when preparing a guilty pleasure.

Sunday
May 14
6pm | 5c
Season 13, Episode 11

American Heroes

Four American heroes -- a cop, a firefighter, an EMT and an Air Force vet -- test their culinary might in a battle worth up to $20,000. First, the heroes are inspired by legendary rapper-turned-judge Rev Run to "wok this way," using a wok to shop for and cook a hearty crew meal. Next, the chefs must test their skills in Guy Fieri's classic arcade game, Spree Ball, to determine the ingredients in their hero sandwiches. Then, the final two attempt to make a leisurely day off dinner, but Guy announces "closing time!" without warning.

Sunday
Jul 16
8pm | 7c
Season 8, Episode 3

Diners, Drive-Ins and Dives Tournament: Part 2

Chefs from Triple D converge in the market for this leg of the Diners, Drive-Ins and Dives Tournament. In round one, they must check out through the express lane and make comfort food using seven items or less. Next, the chefs make their best dinner using the subpar ingredients from a game of Grocery Golf. Finally, each chef prepares a dish that their competitor made up for them using refrigerator magnets. The winner goes on a shopping spree worth up to $20,000 and earns a slot in the tournament finale!

Monday
Jul 24
4pm | 3c
Season 8, Episode 4

Diners, Drive-Ins and Dives Tournament: Part 4

Triple D alumni from across the country mix it up in the market in this chapter of the Diners, Drive-Ins and Dives Tournament. First, chefs must shop for a family feast using the smallest grocery bags ever seen. Then, they must prepare an elegant dinner that incorporates crazy ingredients picked by Guy Fieri's Food Pyramid. Finally, chefs must compose a daring dish using a food item they selected while blindfolded. The winner goes on a $20,000 shopping spree and nabs a spot in the tournament grand finale!

Monday
Jul 24
6pm | 5c
Season 14, Episode 3

GGG Jrs.

When four culinary juniors come to Flavortown, someone could get schooled. First up, the kids use items from Flavortown's sample tables to make a 'School Lunch Remix.' Next, our young chefs weigh there options of ingredients in the their 'International Dishes'. In the end, only one junior will earn a chance to shop Flavortown for up to $20,000!

Monday
Jul 31
3am | 2c
Season , Episode 2

Rising Stars

Four up-and-coming chefs duke it out on this rising star showdown for a chance to win up to $20,000. First, the chefs must make their breakout dish with limited ingredients. Next, the chefs must take a list of iconic breakfast items and transform it into a delicious dinner. Finally, the two remaining chefs are asked to make an on-trend dinner using a featured ingredient they select while blindfolded.

Monday
Jul 31
3pm | 2c
Season 2, Episode 11

Weight For It!

In Watch Your Weight, the chefs must scale the aisles to rein in their pounds before the big weigh-in: Who can tighten their belt enough to make the best burger? Making a meal with two sides sounds easy, until the chefs learn they're playing the chilling Frozen Food Feud. The last two chefs must dive into Guy's Grocery List to make a winning pork dinner: which chef will make the judges pig out more and go on to win up to $20,000?

Tuesday
Aug 15
4am | 3c
Season 14, Episode 4

Superstars Tournament Part 1

Eight of America's best celebrity chefs are competing against each other in a no-holds-barred $40,000 tournament! First, our Superstars confront every shopper's mortal enemy, the Express Lane! But since they're the best, Guy gives them an extreme limitation, four ingredients or less, to make their 'Best Italian Dish.' The bottom two chefs must go head-to-head in the single-elimination Redemption Round, making a 'Seafood Feast' using one ingredient from each and every aisle. In the end, one chef exits while the others stay alive in this five part tournament that will earn one chef big money for charity!

Sunday
Aug 20
8pm | 7c
Season 3, Episode 2

Around the World in Three Carts

In game one, we take a trip around the world as the chefs create an international dish using only items found in the Clearance Carts. Next, the chefs set out to make a delicious dessert until Guy surprises them with a savory Red Light Special. In the final game, the chefs try to make their best dish in the letter-limiting challenge, ABC: Whichever one of these chefs uses their spelling and culinary skills the best will go on to play for $20,000 in the Shopping Spree.

Tuesday
Sep 12
4am | 3c
Season 15, Episode 6

Last Judge Standing Tournament Part 1

Eight Triple G judges step out from behind the judging table to compete in a five-part tournament where the Last Judge Standing will win $40,000 for charity. First, Guy Fieri spins a wheel featuring all the judges' smiling faces to determine whose least favorite ingredients will wind up in their steak house dinner. The two judges that land at the bottom fight for survival in the Redemption Round where they make a meal determined by refrigerator magnets. Whoever wins gets to rejoin their fellow judges in part two.

Sunday
Nov 26
7pm | 6c
Season 15, Episode 7

Last Judge Standing Tournament Part 2

Seven Triple G judges return to Flavortown to continue the tournament that will earn the Last Judge Standing $40,000 for charity. First, they must combine numbers and letters while making their best pasta dish by using only up to eight ingredients ... that all start with the letter S! The bottom three chefs will then play a game of Wild Cards where one set of cards determine the comfort dish they must make and the other decides the style of international cuisine they must use. Only the top two card sharks will rejoin their fellow chefs in part three.

Sunday
Nov 26
8pm | 7c
Season 15, Episode 7

Last Judge Standing Tournament Part 2

Seven Triple G judges return to Flavortown to continue the tournament that will earn the Last Judge Standing $40,000 for charity. First, they must combine numbers and letters while making their best pasta dish by using only up to eight ingredients ... that all start with the letter S! The bottom three chefs will then play a game of Wild Cards where one set of cards determine the comfort dish they must make and the other decides the style of international cuisine they must use. Only the top two card sharks will rejoin their fellow chefs in part three.

Monday
Nov 27
3am | 2c
Season 5, Episode 2

When Guy Gives You Lemon Bars ...

Four chefs receive their first culinary curveball when they're told to make stir-fry using only ingredients from even-numbered aisles. Next, they have to turn the main ingredients of lemon bars into a dinner. Then, the chefs make their best dish featuring a collision of two international cuisines.

Tuesday
Nov 28
4am | 3c
Season 15, Episode 7

Last Judge Standing Tournament Part 2

Seven Triple G judges return to Flavortown to continue the tournament that will earn the Last Judge Standing $40,000 for charity. First, they must combine numbers and letters while making their best pasta dish by using only up to eight ingredients ... that all start with the letter S! The bottom three chefs will then play a game of Wild Cards where one set of cards determine the comfort dish they must make and the other decides the style of international cuisine they must use. Only the top two card sharks will rejoin their fellow chefs in part three.

Sunday
Dec 3
7pm | 6c
Season 15, Episode 8

Last Judge Standing Tournament Part 3

The six remaining Flavortown judges form teams of two to prepare a regional seafood dish on limited funds in a Budget Battle with an unprecedented twist. The bottom two teams break up in an every-chef-for-themselves cook-off in the Redemption Round. Guy Fieri then declares 'Dinner Rush!' and the four judges have only 20 minutes to make an elevated guilty pleasure that will determine who will move on to the tournament semi-finals.

Sunday
Dec 3
8pm | 7c
Season 15, Episode 8

Last Judge Standing Tournament Part 3

The six remaining Flavortown judges form teams of two to prepare a regional seafood dish on limited funds in a Budget Battle with an unprecedented twist. The bottom two teams break up in an every-chef-for-themselves cook-off in the Redemption Round. Guy Fieri then declares 'Dinner Rush!' and the four judges have only 20 minutes to make an elevated guilty pleasure that will determine who will move on to the tournament semi-finals.

Monday
Dec 4
3am | 2c
Season 6, Episode 3

Season of Grocery Giving

It's holiday time at Flavortown Market. Guy Fieri gifts each chef a gift basket filled with eclectic items they must use to make a holiday party lunch. Next, chefs must do without items they need for their holiday breakfast in order to checkout through the express lane. Finally, the last two chefs listen to a holiday favorite while repeatedly switching ingredients in a game of Musical Carts.

Tuesday
Dec 5
4am | 3c
Season 15, Episode 8

Last Judge Standing Tournament Part 3

The six remaining Flavortown judges form teams of two to prepare a regional seafood dish on limited funds in a Budget Battle with an unprecedented twist. The bottom two teams break up in an every-chef-for-themselves cook-off in the Redemption Round. Guy Fieri then declares 'Dinner Rush!' and the four judges have only 20 minutes to make an elevated guilty pleasure that will determine who will move on to the tournament semi-finals.

Sunday
Dec 10
7pm | 6c
Season 15, Episode 9

Last Judge Standing Tournament Part 4

It's the semi-finals of the Last Judge Standing Tournament, and the remaining five Triple G judges find themselves in an ooey gooey situation as they prepare their best cheese dish while playing three of Flavortown's hardest games. The winner heads directly to the finale, and the remaining judges must make a refined dinner featuring the international ingredients they were unable to bowl down in Guy Fieri's impromptu alley. In the end, only four chefs will move on to the final round.

Sunday
Dec 10
8pm | 7c
Season 15, Episode 9

Last Judge Standing Tournament Part 4

It's the semi-finals of the Last Judge Standing Tournament, and the remaining five Triple G judges find themselves in an ooey gooey situation as they prepare their best cheese dish while playing three of Flavortown's hardest games. The winner heads directly to the finale, and the remaining judges must make a refined dinner featuring the international ingredients they were unable to bowl down in Guy Fieri's impromptu alley. In the end, only four chefs will move on to the final round.

Monday
Dec 11
3am | 2c
Season 2, Episode 12

Dashing Through the Aisles

For the first game, the chefs are given tasty samples from Santa's little helpers to make their favorite holiday meal in Keep it Sample. Next, the chefs create decadent holiday desserts in Watch Your Weight. The spirit of the season is in full swing as the final two chefs make an elegant New Year's dinner in No Carts Allowed.

Tuesday
Dec 12
4am | 3c
Season 15, Episode 9

Last Judge Standing Tournament Part 4

It's the semi-finals of the Last Judge Standing Tournament, and the remaining five Triple G judges find themselves in an ooey gooey situation as they prepare their best cheese dish while playing three of Flavortown's hardest games. The winner heads directly to the finale, and the remaining judges must make a refined dinner featuring the international ingredients they were unable to bowl down in Guy Fieri's impromptu alley. In the end, only four chefs will move on to the final round.

Sunday
Dec 17
7pm | 6c

About the Show

Guy Fieri sends four talented chefs running through the aisles in a high-stakes, high-skills, grocery store cooking competition. The chefs are hit by real-world challenges like finding workarounds when all the essential ingredients are suddenly "out-of-stock" or having to create a masterpiece when you can only cook with "5 items or less" or on a $10 budget. In the end, the food does the talking, as the last chef standing has the chance to make some serious dough!

About the Host

Guy Fieri

Guy's always on the move with his hit shows: Guy's Big Bite, Guy's Grocery Games and Diners, Drive-Ins and Dives.