About the Host

Amy Thielen

Amy Thielen, the host of Heartland Table on Food Network, grew up a few miles from the headwaters of the Mississippi River in Minnesota.

About the Show

Join Amy Thielen, native Midwesterner, chef and connoisseur of all things authentically Midwestern, in her charming cabin kitchen as she cooks some of the heartland’s most-delicious and often-surprising dishes. She will also take us to meet the locals at their rural homes or restaurants, lakeside kitchens and working farms.

Most Popular Recipes

All Heartland Table Recipes

Blueberry-Lemon Pie with a Butter Crust

Chestnut and Wild Rice Pilaf

Crispy Cheese Curd Risotto Cake

Sherry Lemon Drop

Cast-Iron Carrots with Curry

Fermented Dills

Pork Meatloaf with Cabbage and Prunes

Monkfish Almondine

Ribeye with Homemade Steak Sauce

Crispy Trout with Kitchen Butter Sauce

New Potatoes with Grilled Onion Butter

Oven-Baked Short Ribs with Porter Beer Mop

Edamame with Dill Salt and Pea Shoots

Maple Bread with Soft Cheese

Bloody Mary with Pickle Juice and Horseradish Ice Cubes

Icelandic Ponnokukur

Stovetop Mac and Cheese

Greens with Spiced Butter and Fresh Ricotta

Best-Ever Beer Cheese Soup

Fried Onion Dip

Marinated Cherry Tomatoes with Arugula

Birch Whiskey Snow Cocktail

Roast Chicken with Green Herb Stuffing

Apple Pie with Leaf Lard Crust

Smoked Sardine Caesar with Salumi and Pan-Croutons

Aged Cheddar Fondue with Grilled Tomatoes, Bacon and Onions

Swiss Chard with Honey-Roasted Garlic

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