About the Host

Amy Thielen

Amy Thielen, the host of Heartland Table on Food Network, grew up a few miles from the headwaters of the Mississippi River in Minnesota.

About the Show

Join Amy Thielen, native Midwesterner, chef and connoisseur of all things authentically Midwestern, in her charming cabin kitchen as she cooks some of the heartland’s most-delicious and often-surprising dishes. She will also take us to meet the locals at their rural homes or restaurants, lakeside kitchens and working farms.

Most Popular Recipes

All Heartland Table Recipes

Apple Pie with Leaf Lard Crust

Whipped Potatoes

Aged Cheddar Fondue with Grilled Tomatoes, Bacon and Onions

Swiss Chard with Honey-Roasted Garlic

Parsley Salad with Toasted Almonds and Lemon

Green Salad with Brown Butter Walnut Vinaigrette

Hot Grape Cider

Steakhouse Deviled Eggs

Beef Stew with Red Wine, Mushrooms and Horseradish Cream

Icelandic Ponnokukur

Grilled Butterflied Lamb with African Spices and Herbed Yogurt

Leaf Lard Crust

Rhubarb Baked in Wild Raspberry Syrup

Buttercup Marshmallow S'Mores

Roasted Shrimp with Homemade Cocktail Sauce

Fried Ring Bologna

Midwestern Fried Chicken with Gravy

Glorified Hash-Brown Cake with Frying Peppers

Maple-Lacquered Bacon

Crispy Trout with Kitchen Butter Sauce

Blueberry-Lemon Pie with a Butter Crust

New Potatoes with Grilled Onion Butter

Toffee Bars

Peppered Pork and Parmesan Flatbread Sandwiches

Oven-Baked Short Ribs with Porter Beer Mop

Edamame with Dill Salt and Pea Shoots

Greens with Spiced Butter and Fresh Ricotta

Shows you Might Like

See All Shows