Season 2, Episode 3

San Diego

In San Diego, chefs Aarón Sánchez and Roger Mooking tackle the hottest pepper they've ever tasted. It's a Naga Viper drenched Pork Carnitas challenge, with the loser singing for his food, Mariachi style. Plus, Charger football legend Junior Seau's restaurant for the hottest Ahi Poke in Southern California, and an island fiery favorite, Mango Pepper Shrimp.
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Recipes From This Episode

Famous Old Town Carnitas with Naga Serpent Salsa

Atomic Ahi Poke (Spicy Ahi Poke with Chili Water)

Restaurants From This Episode

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On TV

The Pioneer Woman

9:30am | 8:30c

Farmhouse Rules

10:30am | 9:30c

Farmhouse Rules

11:30am | 10:30c

Farmhouse Rules

12:30pm | 11:30c

The Pioneer Woman

1:30pm | 12:30c

Chopped

4pm | 3c

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5pm | 4c

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6pm | 5c

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7pm | 6c

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8pm | 7c
On Tonight
On Tonight

Bakers vs. Fakers

9pm | 8c

Cooks vs. Cons

11pm | 10c

Chopped

3am | 2c