Hot off the Grill with Bobby Flay

Roasted Swordfish Steak with Pineapple Mustard Glaze

Fire Roasted Swordfish Steak with Pineapple Mustard Glaze; Chimichurri with Grilled Pineapple and Pickled Green Chili Salsa. (Episode: HG2A37)

Recipes from this episode
All Hot off the Grill with Bobby Flay Recipes