Season 2, Episode 35

Pan-Seared Duck With Red Chile Pear Sauce

Pan-Seared Duck with Red Chile Pear Sauce; Bourbon-Brown Sugar Asian Relish and Potato Blue Cheese Cakes.
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Recipes From This Episode

Pan Seared Duck with Red Chile Pear Sauce, Bourbon-Brown Sugar Asian Pear Relish and Potato-Blue Cheese Cakes

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BBQ Marlin With Spicy Yellow Rice

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Grilled Steak With Caramelized Onions