About the Show

Welcome to your own private cooking school! Whether you've never cooked before or have been winging it for years, here's your chance to learn all the basic techniques. With the help of Tyler Florence and his cooking-challenged co-host, you'll soon be making quick and easy main courses, scrumptious sides, decadent desserts and even menus perfect for company. Come discover how fun cooking can be!

About the Hosts

Tyler Florence

For the past 15 years, Chef Tyler Florence has delighted the masses by sharing the sights, sounds and flavors of his unique culinary vision with fans around the world. After graduating from the prestigious culinary program at Johnson & Wales University, Florence tackled the Big Apple where he helmed multiple acclaimed restaurants and established himself as one of New York City’s finest young stars.

Jack Hourigan

Jack Hourigan, the youngest of nine children, was born and raised outside of Toronto, Canada. She is a graduate of the famed Second City Conservatory.

Most Popular Recipes

All How To Boil Water Recipes

Scalloped Potato Gratin

Fresh Corn Tomato Salad

Pulled Pork Barbecue

Spaghetti Bolognese

Chicken and Broccoli Stir-fry

Candied Orange

Baked Ziti

Roasted Green Chile-Chicken Enchiladas

Arugula Salad with Olive Oil, Lemon, and Parmesan Cheese

Breaded Chicken Cutlets

Roasted Cauliflower

Corn Chowder

Herb-Roasted Potatoes

Chicken Green Chili

Soy-Marinated Flank Steaks


Chicken and Fennel

Chili Rubbed Salmon

Basil Pesto

Cole Slaw

Shrimp, Potato, and Cheese Tortilla

Mushroom Quesadillas

Roasted Leg of Lamb with Spices, Roasted Fennel, and Sweet Red Pepper Mayonnaise

Mini-Cupcake Tree

Grilled Cheese Sandwiches

BBQ Brisket

Rice Pilaf