How'd That Get on My Plate?

Hosted by Sunny Anderson


Host Sunny Anderson explores the technology involved as the apple travels from the orchard into familiar products. After harvesting apples from the tree, discover a state-of-the-art process for keeping sliced, bagged apples from turning brown. Then, apples are juiced into cider, smashed into applesauce and dried into chips. (Episode: PL0112)