In Food Today

Middle Eastern

Belly dancer and musicians; NY Falafel recipe: Mamoun's; Mezze Mania: Chef Mina Newman: Three Easy Dips: Hummus, Tabouli, Bessara; Chef Rad Matmati: Tunisian Lamb Stew; Dennis Halaby, Owner, Damascus Bread and Pastry: Za' atar, an herbed flat bread. (Episode: IN0009)