Josh Lyons, 42 (Jupiter, Fla.), has an affinity for food, music and entertaining. After spending years in a rock band and working in restaurants, Josh decided to go to culinary school and loved every minute of it. He is an experienced sushi chef and restaurant consultant, with an expertise in creating unexpected Asian fusion dishes. This multi-talented chef still writes and performs with his band and also has a passion for photography.
Josh Lyons is a finalist on Season 8 of Food Network Star.
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