Keith Famie's Adventures

Jamaica

Jamaican food is a creative mix of Spanish, English, Indian and Chinese cuisines and Keith wants it all! From jerk pork to curried goat, pepperpot soup to Mackerel RunDown, Keith burns it off with watersports. Then he's off to learn about Pickapeppa sauce. (Episode: KF1A12)

Recipes from this episode
All Keith Famie's Adventures Recipes
  • Recipe courtesy Walter Staib, Beaches and Sandals Resort, Jamaica
    0 Reviews
    Cook Time:
    40 min
  • Recipe courtesy Walter Staib, Beaches and Sandals Resort, Jamaica
    0 Reviews
  • Recipe courtesy Walter Staib, Beaches and Sandals Resort, Jamaica
    0 Reviews
    Cook Time:
    1 hr
  • Recipe courtesy Walter Staib, Beaches and Sandals Resort, Jamaica
    0 Reviews
    Cook Time:
    1 hr 15 min
  • Recipe courtesy Walter Staib, Beaches and Sandals Resort, Jamaica
    0 Reviews
    Cook Time:
    3 hr
  • Recipe courtesy Walter Staib, Beaches and Sandals Resort, Jamaica
    0 Reviews
    Cook Time:
    1 hr 30 min
  • Recipe courtesy Walter Staib, Beaches and Sandals Resort, Jamaica
    0 Reviews
    Cook Time:
    1 hr 15 min
  • Recipe courtesy Walter Staib, Beaches and Sandals Resort, Jamaica
    0 Reviews
    Cook Time:
    20 min
  • Recipe courtesy Walter Staib, Beaches and Sandals Resort, Jamaica
    0 Reviews
  • Recipe courtesy Walter Staib, Beaches and Sandals Resort, Jamaica
    0 Reviews
    Cook Time:
    10 min