Season 1, Episode 28

Isle of Crete

Chef Keith Famie visits the largest of the Greece's islands, Crete, where Its civilization is one of Europe's oldest, dating back 5,000 years and its people seem to have found the key to longevity by basing their diet around olive oil and fresh vegetables.
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Recipes From This Episode

Rosemary Snails with Red Wine Vinegar

Rosemary Snails with Red Wine Vinegar