Season 1, Episode 10

Soul Kitchen - Island Hoppping

Trinidadian Beef Pastilles with Grilled Pineapple and Roasted Red Pepper Coulis; Spiced Molasses Duck Breast Salad; Sauteed Callaloo; Stuffed Crab.

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Recipes From This Episode

Stuffed Crab

Trinidadian Beef Pastelles with Grilled Pineapple and Roasted Red Pepper Coulis

Spiced Molasses Duck Breast Salad

Sauteed Callaloo

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Soul Kitchen - Gimme Five

Soul Kitchen - Batter Up

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