Season 5, Episode 11

Homestyle Mexico

Today, Marcela is bringing you into her kitchen to share all of the dishes she grew up with! She first makes Arroz Rojo, a traditional red rice. Then she'll whip together a condiment you'll find in refrigerators across the country, crisp Pickled Vegetables. Then there's the classic Caldo de Res, a delicious beef stew to warm up any home. And for dessert, Cajeta Gelatin: It's caramel-like yet light and creamy, and Marcela grew up on this smooth and rich sweet!
See Tune-In Times

Recipes From This Episode

Cajeta Gelatin

Mexican Red Rice (Arroz Rojo)

Beef Soup (Caldo de Res)

Pickled Vegetables

Previous Episode

Mexican Sweets

Next Episode

All About Salsa