Molto Mario

Hosted by Mario Batali

Frutti Di Mare

Sarde Alla Lupa (Citrus Cured Sardines with Cracked Wheat); Gnocchi Di Segale In Sugo De Seppie (Rye Flour Gnocchi in Cuttlefish Ragu); Calamari E Ceci "In Zimino" (Squid and Chickpeas in Tomato Broth). (Episode: MB2C34)

Recipes from this episode
All Molto Mario Recipes