Season 2, Episode 12

Lunch at Gangivecchio

Ricotta Doughnuts: Panzerotti con Ricotta; Spaghetti with Monkfish and Hot Peppers; Fire-Roasted Artichokes with Almonds(To be served with the Barbecued Lamb); Barbecued Lamb Chops(To be served with Fire-Roasted Artichokes with Almonds)
See Tune-In Times

Previous Episode

Veal Falso Magro

Next Episode

The Poor Fisherman