Season 2, Episode 14

Parlano Furlan

Cheese and Eggs for Lunch with Rye Bread; Scipit; Fresh Pipes with Boar Ragu; Fusi Con Cinghiale; Ham Baked in Bread with Stuffed Radicchio; Prosciutto in Crosta.
See Tune-In Times

Previous Episode

Austrian Influence

Next Episode

San Valentino