My Country, My Kitchen

South India with Maya Kaimal

Cookbook author Maya Kaimal travels to the spice coast of Southern India for a colorful Indian New year with her family in Kerala. Taste the spicy seafood specialties prepared on a traditional houseboat as Maya cruises through the beautiful backwaters. (Episode: MY1A03)

Recipes from this episode
All My Country, My Kitchen Recipes
  • Recipe courtesy Maya Kaimal MacMillan, Curried Favors (c) 1996 Maya Kaimal MacMillan and Abbeville Press, Courtesy Abbeville Press, New York
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    Cook Time:
    30 min
  • Recipe courtesy Maya Kaimal MacMillan, Curried Favors (c) 1996 Maya Kaimal MacMillan and Abbeville Press, Courtesy Abbeville Press, New York
    0 Reviews
    Cook Time:
    20 min
  • 2000 Maya Kaimal, from Savoring the Spice Coast of India HarperCollins, 2000
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    Cook Time:
    30 min
  • 2000 Maya Kaimal, from Savoring the Spice Coast of India HarperCollins, 2000
    0 Reviews
    Cook Time:
    30 min
  • 2000 Maya Kaimal, from Savoring the Spice Coast of India HarperCollins, 2000
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    Cook Time:
    15 min
  • Copyright 2000 Maya Kaimal, from Savoring the Spice Coast of India HarperCollins, 2000
    0 Reviews
    Cook Time:
    40 min
  • Recipe courtesy Maya Kaimal MacMillan, Curried Favors (c) 1996 Maya Kaimal MacMillan and Abbeville Press, Courtesy Abbeville Press, New York
    0 Reviews
    Cook Time:
    5 min
  • Recipe courtesy Maya Kaimal MacMillan, Curried Favors (c) 1996 Maya Kaimal MacMillan and Abbeville Press, Courtesy Abbeville Press, New York
    0 Reviews