Season 1, Episode 9

Morocco with Rafih Benjelloun

Rafih is the chef and owner of Imperial Fez in Atlanta, GA. Let Rafih guide you through the chaotic alleyways of the Marrakesh markets filled with pyramids of olives and spices. At night, he'll show you the best food stalls for the best Moroccan eats, and then cooks up a fabulous feasts.
See Tune-In Times

Recipes From This Episode

Kofta Kabobs

Couscous Tfaya with Chicken and Majhoul Dates

Lamb Tajine with Apples and Baby Okra

B'stella with Squab

Wild Artichoke Tajine

Mint tea

Previous Episode

Italy with Rocco DiSpirito

Next Episode

Sweden with Ulrika Bengtsston


The Pioneer Woman

9:30am | 8:30c

Giada at Home

10am | 9c

Giada at Home

10:30am | 9:30c

Giada at Home

11am | 10c

Giada Entertains

11:30am | 10:30c

The Pioneer Woman

1:30pm | 12:30c
On Tonight
On Tonight

Diners, Drive-Ins and Dives

8pm | 7c

Burgers, Brew & 'Que

4:30am | 3:30c