Party Line with the Hearty Boys

Hosted by The Hearty Boys

Up at 9a, Guests at Noon

Throwing a brunch get-together is a great idea, but getting up at the crack of dawn to cook is no fun at all. Dan and Steve have the solution: a simple but impressive brunch that can be made ahead of time so you don't miss a minute of sleep. French Country Tart Variations (Provencal, Lorraine); Chardonnay Poached Salmon with Dill Dijon Whipped Cream; Black and Red Kir Royale Fruit Salad. (Episode: DS0103)

Recipes from this episode
All Party Line with the Hearty Boys Recipes