Country Comfort

There’s really nothing like the comfort of the country. It’s that rich, hearty, delicious food that just sticks to your ribs and makes you feel warm and cozy inside. So Paula’s putting a twist on traditional meatloaf and turning it into a southern classic, a Bacon Cheeseburger Meatloaf. Then she’s cooking up warm and creamy Poblano Chicken Chowder, and a southern classic, biscuits and gravy. Of course, no comfort meal would be complete without something for your sweet tooth! So for dessert, Paula’s making Sybil Cake, which has a rich, chocolaty frosting. Come join Paula as she brings the comfort of the country to your kitchen. (Episode: PA0903H)

Recipes from this episode
All Paula's Home Cooking Recipes