Season 4, Episode 9

Wrap It Up

Anything wrapped in bacon is good. Robin is wrapping up plump and tender scallops and serving them with a jalapeno-papaya sauce. Later in the week, a pizza with a twist and the easiest wild mushroom soup ever.
See Tune-In Times

Recipes From This Episode

Wild Mushroom Soup with Arugula and Walnuts and Parmesan-Crusted Rolls with Herb Butter

Bacon-Wrapped Scallops with Jalapeno-Papaya Sauce

Vongole Pizza with Andouille, Clams and Scallops

Pantry Raid
Flavor in a Flash

What's New

Latest Stories