More Rachael, Please!

Can't get enough of Ms. Ray? Get more of her recipes, tips and restaurant picks.
RachaelRay.com

About the Show

Where can you get a burger for a buck in the Big Apple? How about fresh oysters on the half shell at 2 a.m. in Boston? Travel guru Rachael Ray is back with insider tips and travel secrets that will turn your next vacation into a delicious, affordable feast. From the sweetest ice cream shop to the perfect spot to stage a picnic, Rachael shares tips from around the country and the world. Hop on board for some tasty travels!

About the Host

Rachael Ray

Rachael is an iconic Food Network television personality, bestselling cookbook author and editor–in-chief of her own lifestyle magazine. In the fall of 2007, she launched a hugely successful syndicated daytime program, Rachael Ray.

Salt Lick Brisket

Robert Jr.'s Hennessey Cream Shrimp

Swedish Meatballs

Coconut Shellfish Cocktail

Callaloo

Alder Roasted Salmon with Rosemary Polenta and Wild Mushroom-Pearl Onion Ragout

Roasted Tomato Soup Recipe

Sweet Corn and Truffle Chowder

Guacamole

Lobster, Shrimp and Andouille Sausage over Pasta

Pan Seared Halibut with Garlic Chive Spaetzle, Lobster and Fava Beans with a Wild Mushroom Veloute

Paella Mixta

The Club Sandwich

Doe's House Salad

Open Faced Raspberry Cream Sandwich

Marinated Lamb Chops with Fenugreek Cream Curry

Miso Marinated Blackened Cod

Rocky Mountain Benedict

White Truffle Mac and Cheese

The Cape Codder

Fruita De Mar Omelet

San Diegan Omelette

The Fish Point Sandwich

Italian Stuffed Meatloaf

Poi Pancakes

Tamal Dulce

Open Faced Smoked Chicken and Mustard Fruits Sandwich