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About the Show

Where can you get a burger for a buck in the Big Apple? How about fresh oysters on the half shell at 2 a.m. in Boston? Travel guru Rachael Ray is back with insider tips and travel secrets that will turn your next vacation into a delicious, affordable feast. From the sweetest ice cream shop to the perfect spot to stage a picnic, Rachael shares tips from around the country and the world. Hop on board for some tasty travels!

About the Host

Rachael Ray

Rachael's always on the go with her hit shows: 30 Minute Meals, Week in a Day, 3 in the Bag and Rachael Ray's Kids Cook-Off.

Award Winning Competition Barbecue Pork Butt Recipe

Carrot Cake Recipe

Tartar Sauce

Chocolate Fondue

Stuffed French Toast

Afghani Chicken

Cafe Hon's Mixed Berry Pie

The Italian Village Chicken Vesuvio Recipe

Lobster Thermidor

San Antonio Squash Casserole

Fresh Walleye with Garlic Wine Sauce

Slow Braised Beef Short Ribs

Seared Sea Scallops

Iron Works BBQ's Boneless Beef Ribs

Jumbo Lump Blue Crab Cakes

Paella

Aunt Angie's Lasagna Recipe

Stewed Okra and Tomatoes

Cream of Roasted Red Bell Pepper Soup with Roasted Sweet Corn and Cilantro- Lime Sour Cream

Swedish Meatballs

Eastern North Carolina Barbecue

Caribbean Jerk Chicken Recipe

Salt Lick Brisket

Pappardelle with Wild Boar Ragu (Pappardelle al Ragu Di Cinghiale)

Sand Dabs

Grilled Octopus Salad (Insalata di Polipo)

Gazpacho