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Season 1, Episode 2

The World in a Day

Ready for a vacation? Let your tastebuds travel the world with five mouthwatering meals from literally all over the map. Drop Biscuit Chicken Pot Pie; Louisiana Style Shrimp; Argentine Chili with Chimichurri; French Onion Soup with Porcini; Golden Lemon-Olive Chicken with Pine Nut Couscous.

Saturday
Sep 17
8pm | 7c
Season 1, Episode 3

What's Cooking?

When it comes to food, your nose knows. And these five aromatic meals will fill your kitchen with the kind of smells that make people ask, "Mmmm, what's cooking?" Roast Chicken Dinner With Roasted Garlic Gravy; Portabella-Porcini Cacciatore; Sausage And Broccoli Rabe Soup; Rice Pilaf With Chorizo Casserole; Roast Chicken Enchilada Suizas Stacked Casserole.

Saturday
Oct 1
8pm | 7c
Season 2, Episode 5

Dinner and Dessert

Here's a sweet deal: five satisfying suppers - and a homemade dessert - that you can whip up in one day. Oodles of Noodles Chicken Soup; Roasted Tomato Penne alla Vodka; Roast Pork Shoulder Sandwiches with Fennel Slaw; Veal and Spinach Manicotti; One-Pot Ranch Chicken Succotash; Profiteroles

Saturday
Feb 11
7pm | 6c
Season 3, Episode 6

Border Bonanza

Get ready for a weeklong fiesta when Rachael shows you how to prepare five straight mouthwatering Tex-Mex meals in a single day. Green Chili Sloppy Joses; Mexican Brisket 'n Biscuits; Black Bean and Beef Chilaquiles with Fried Eggs; Jalapeno Popper Orzo Mac-n-Cheese with Guac Salad; Chicken Enchiladas

Sunday
May 6
9am | 8c
Season 1, Episode 16

Mix and Match

Do your cravings change from night to night? Well this week's menu has got you covered: it's five meals you can mix and match at will. Souped-Up Traditional Chicken Noodle Soup; Buffalo Bbq Pulled Chicken With Blue Cheese Cornbread Topper; Lazy Lasagna With Lamb Ragu, Spinach And Ricotta; Spicy Zucchini, Pepper And Potato Soup; Eggplant And Squash Curry

Sunday
Aug 26
9am | 8c
Season 4, Episode 1

Season's Servings

Feed hungry friends and family with five holiday worthy meals that can be made in just one day. Ruby Port Braised Short Ribs and Mashed Potatoes, Prosciutto or Pancetta Wrapped Pork Roast With Fennel and Golden Raisin Stuffing, Pastitsio With Lamb and Sausage, Winter White Coq Au Vin, Risotto Timbale

Sunday
Dec 8
9am | 8c
Season 3, Episode 1

4 Star Diner

Your favorite greasy spoon classics become a week's worth of upscale dinners you can make in one day. Roast Beef French Dips with Green Pea Pesto; Cobb Style Meat Loaf; Olive Oil Poached Tuna Melts; Black Bean and Beef Chili with Green Sour Cream; Sausage and Spinach Egg Strata

Sunday
Jun 22
8am | 7c
Season 6, Episode 2

Back in the Day

The iconic American foods we all grew up on get a modern day makeover. Meatloaf Meatballs With Horseradish Mash and Gravy; Cream of Celery Soup With Deviled Ham Toasts; Jeanette's Famous Broccoli and Crouton Casserole, Rachaelmagized; French Onion Dip Soup With Dijon and Gruyere Croutons; Chicken A La King

Sunday
Mar 1
7am | 6c
Season 6, Episode 7

Layer It Up!

A week stacked with multi-layered meals. Potato, Cauliflower, Broccoli Casserole With Welsh Rarebit Top; Stacked Polenta and Mushroom Casserole; Spinach Lasagna; Toastacho Casserole; Turkey and Stuffing Casserole

Sunday
Mar 15
7am | 6c
Season 6, Episode 9

Bowled Over

A week for all the soup lovers out there: Rach shares more of her favorite soups and stews. Pork and Ancho Stew; Chicken Stew With Carrots and Leeks; Vegetable Soup With Mixed Greens; Ham, Bean and Bacon Soup With Sauerkraut; Spanish Meatballs With Beans and Greens

Sunday
Mar 29
7am | 6c
Season 7, Episode 2

Talking Thirty

Join Rachael Ray as she makes five make-ahead meals in one day — and the best part is that they each cook up in 30 minutes or less! First up is a Sausage Ragu With Pappardelle, then for dish two, how about a nice bowl of homemade Mushroom Soup With Marsala, served over a round of fried toast and grated Parmigiano-Reggiano? Dish three is Zucchini Potato and Fennel Stew, dish four is Chicken Thighs in Mild Red Curry, and for dish five, it's Turkey and Chorizo Chili, topped with crushed corn chips.

Sunday
Apr 19
7am | 6c
Season 7, Episode 5

It Goes Both Ways

Buying food — especially meats — in bulk can be a great deal. But once you buy it, you gotta use it — so Rachael Ray is getting two completely different but equally delicious meals out of pork shoulder, and two more out of chicken thighs, plus a tasty meat-free menu to lighten things up midweek. Recipes include Hungarian Pork One Pot, Pork and Cider Stew, Broken Spaghetti Soup With Escarole, Green Harissa Chicken Thigh and Chicken With Porcini Gravy and Polenta.

Sunday
May 10
7am | 6c
Season 5, Episode 8

Count Your Chickens

Two cooked chickens equal a week's worth of satisfying suppers. Chicken and Mushrooms with Rigatoni; Chicken and Chorizo Spanish Enchiladas; Derby Sage Mac and Cheese with Ham; Adirondack Bacon BBQ Chicken, Apples and Onions; Pick-a-Pepper Pasta

Sunday
Jul 19
7am | 6c

About the Show

If you've ever wished there was an easier and better way to get dinner on the table every night, you need Rachael Ray's Week in a Day. The woman who taught America how to make a meal in 30 minutes is back with an even bigger promise: one day of cooking, up to five days of eating! In every episode, Rachael will show you five meals you can put together in a single day. So when you come home from a hard day of work, the hard work in the kitchen's already done. Using the recipes, strategies, and tips from Week in a Day, you can eat well every night - even on those days when the clock is working against you.

About the Host

Rachael Ray

Rachael's always on the go with her hit shows: 30 Minute Meals, Week in a Day, 3 in the Bag and Rachael Ray's Kids Cook-Off.

Spinach and Artichoke Baked Whole Grain Pasta

Sloppy Joe and Macaroni Casserole

Chicken Tetrazzini Casserole with Cauliflower

Quinoa and Vegetable Stuffed Peppers

Sausage, Kale, and Lentil Soup

Crab Cake Mac N Cheese

Minestrone Soup with Sweet Sausage

Kielbasa, Potato and Cabbage Soup

Roasted Tomato Penne alla Vodka

Tomato Soup and Grilled Cheese

German-Style Sweet and Sour Red Cabbage Soup

Lazy Lasagna with Lamb Ragu, Spinach and Ricotta

Braciola and Sausage Sunday Gravy

Sausage and Broccoli Rabe Stoup

Pappardelle with Pulled Pork

Spicy Roasted Tomato Marinara with Spaghetti Squash

Osso Buco with Gremolata

Double-Batch Classic Bolognese

Spaghetti with Bacon and Beef Sauce

Chicken and Green Bean Casserole

Boneless Chicken Chasseur

Potted Chicken Breasts with Lemon and Rosemary

Hot and Sticky Noodle Bowls with Chicken, Chiles and Green Beans

Easy-Brine Chicken Breasts with Sicilian Glaze and Puttanesca-Style Panzanella

Buffalo BBQ Pulled Chicken with Blue Cheese Cornbread Topper

Chicken a la King

Chicken Stew with Carrots and Leeks