Take It to the Bank

A stretch-a-buck menu to make you healthy, wealthy and wise. Chunky Chicken-Vegetable Noodle Soup; Pulled Whisky BBQ Chicken; Rice and Beans Casserole; Panzanella Strata; Spaghetti With Chickpea Red Sauce (Episode: WR0603H)

Recipes from this episode
All Rachael Ray's Week in a Day Recipes