Chefs of the Round Table

The eight celebrities arrive in New York City as Rachael Ray and Guy Fieri select their teams. The celebrities get right to work for their first cook-off challenge as they have 90 minutes to prepare a Medieval Feast and then perform for a stadium full of hungry spectators. Rachael and Guy are joined by special guest judge, Chef Lee Anne Wong, who will decide which dish does not make the cut. (Episode: RG0301H)

Recipes from this episode
Pork Loin Skewers in Red Wine Sauce with Fig and Cranberry Chutney
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