Rescue Chef

Rescue Chef


Butterfly Shrimp

Rescue Chef Danny Boome gives tips on how to butterfly shrimp.

About the Show

Your pasta isn't pleasing, and your steaks never turn out right. Sound familiar? Does your family run away every time you put a casserole on the table? Never fear; Rescue Chef Danny Boome is never far away. In each episode, Danny travels across America to deliver his creative culinary solutions to one lucky viewer. When Danny Boome knocks on your door, be prepared to have all your food dilemmas and sticky situations solved by the Rescue Chef.

About the Host

Danny Boome

On Rescue Chef, Danny uses basic techniques to solve the culinary conundrums of everyday cooks.

Most Popular Recipes

All Rescue Chef Recipes

Chicken Tortilla Soup

Eggplant Lasagna

Lychee Martini

Mummy Boome's Traditional Shepherds Pie

Thai Iced Tea

Perfect Citrus Turkey and Gravy

Pan Fried Sea Bass

Tofu Stir-Fry with Fried Rice

Citrus Baked Salmon

Spicy Couscous and Vegetables

Honey Apple and Nectarine Tart with Whipped Mascarpone

Melted White Chocolate Sauce with Berry Compote

Baked Potatoes with Herb Butter

Baked Figs with Chopped Pistachios in Mascarpone

Chili Prawn Skewers

Dijon Mashed Potatoes

Limoncello Raspberry Float

Mashed Butternut Squash and Pears

Cannoli with Chocolate Drizzle

Lime-Marinated Flank Steak with Herb Salad

Pomegranate Margarita

Spinach Salad with Grilled Mediterranean Vegetables

Sauteed Brussels Sprouts and Red Cabbage

Three-bean Soup with Turkey Meatballs and Dijon Mustard Dumplings

Blood Orange Lemonade

Roasted Carrots and Parsnips with Thyme

Crustless Apple Pie with Vanilla Ice Cream

Season 1, Episode 6

Healthy Eats

Danny Boome brings a med student's meal back to life with a heart-friendly menu of baked citrus salmon, roast vegetable cous cous, watercress salad with citrus vinaigrette and a fresh fruit & lemon.

Nov 2
8pm | 7c
Season 1, Episode 12

Sunday Soup for Supper

Austin native Frieda has just one night when both she and her husband are off work, so Sunday suppers are their special time. Danny's got the answer with Texas Chicken Tortilla soup loaded with fresh local veggies, plus stuffed poblano peppers and grilled peach salad.

Nov 9
7pm | 6c
Season 1, Episode 3

No Fly Pad Thai

It's Danny Boome to the rescue to help turn Jenna from New York's Thai food around by creating classic vegetable summer rolls, shrimp pad thai and a sweet and spicy thai iced tea.

Nov 30
7pm | 6c
Season 1, Episode 0

Short Rib Rescue

Danny Boome shows Carla how to make perfect short ribs in a luscious bourguignonne sauce that perfectly complements his Dijon Mashed Potatoes and simple green beans. To end this decadent meal, he's got baked figs and mascarpone.

Dec 28
7pm | 6c
Season 1, Episode 8

Pasta Peril

Master marketer Liz has a regular Monday night supper club in Austin, Tx. that needs help. Enter Danny Boome, with a simple technique to take Liz from Pasta Klutz to Pasta Queen. He's got easy herb gnocchi with a rich mushroom sauce, spinach salad plus an easy and impressive limoncello drink.

Jan 18
7pm | 6c
Season 1, Episode 10

Rockin Birthday Dinner

Newspaper gal Shannon is bracing herself for her rock and roll boyfriend Matt's 30th birthday and the stakes are high. Danny Boome has an amazing menu for this battle of the band's birthday - seared scallops with pancetta over a spicy avocado puree and a show stopping rack of lamb with elegant asparagus bundles.

Jan 25
7pm | 6c
Season 2, Episode 2

Meatball Lover

Schoolteacher Ashlie can't help it. She loves meatballs any way you serve them! She'd like to find new ways to cook her favorite dish, a nod to her Sicilian heritage. Danny shows her a foolproof way to make tender meatballs and a new way of eating them--in soup!

Feb 22
7pm | 6c
Season 2, Episode 4

One Pot Meal

For Heather, heaven is a one pot dish placed in the middle of the table that brings everybody together with warm, spicy, intense flavors. Danny forges an easy solution for a fast and friendly dinner party by going Moroccan!

Mar 7
7pm | 6c
Season 2, Episode 5

Grill Girl

Danny helps a woman in a beautiful mountainside cottage that draws guests all summer long, so many she doesn't always know how to feed them all! Dannys shows her a menu for Minted Lamb Burgers, Prawn skewers and lemon dill potato salad.

Mar 14
8pm | 7c
Season 2, Episode 7

Flank Steak Fiasco

Mary loves to cook but has hit a culinary roadblock with her marinated flank steak and polenta. It's Danny to the rescue with the secret to tender flank steak, creamy polenta and grilled Brioche S'mores.

Mar 28
8pm | 7c
Season 2, Episode 8

Oh My, It's Pie

Erin grew up cooking for her family, but never got the hang of the Key Lime Pie she and her new husband crave. Danny teaches her a Banoffee Pie, a Mojito Lime Pie and Cookie and Pecan Bars.

Apr 27
4:30am | 3:30c
Season 2, Episode 9

Big Dinner, Small Budget

Teacher Brooke loves a party, but hates the expense. She's looking for a way to host a faculty party for all 20 teachers at school that's simple, elegant and doable on a teacher's salary.

May 4
4:30am | 3:30c
Season 2, Episode 13

Hot Date

Danny's got a romantic menu no woman — or man — can resist. He gives new meaning to the term "hot date" when he brings out a tender filet mignon in flames! Danny seals the deal with pan seared asparagus, potato gratin, and mini chocolate cakes.

May 18
4:30am | 3:30c