Season 10, Episode 3

Revved Up

Restaurant: Impossible goes hog wild in Albuquerque, N.M., at the Shade Tree Customs and Cafe where Chef Robert Irvine meets a handful of characters who opened a full service restaurant above their motorcycle repair shop. Robert must unravel the mystery of why this restaurant is failing and tackle the blah menu, while the design team is challenged with elevating the Shade Tree's decor without losing its motorcycle soul.
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Recipes From This Episode

Chimichurri Flank Steak

Chorizo Burger

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Thursday
May 25
4am | 3c

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