Season 4, Episode 2

Light and Healthy

Sandra is sharing recipes designed to keep calories and cost down. Her light healthy menu features Steamed Mahi Mahi With Vegetables and Garlic Mustard Sauce, Spicy Grilled Lemon Chicken, and a savory Brown Rice and Mushroom Salad. For dessert, don't miss guilt-free Raspberry Orange Slushies and for Cocktail Time it's Sandy's Iced Ginger Green Tea. Plus a fast and easy Round Two Recipe for Stuffed Peppers.
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Recipes From This Episode

Steamed Mahi Mahi with Vegetables and Garlic Mustard Sauce

Round 2 Recipe - Stuffed Peppers

Raspberry Orange Freeze

Iced Ginger Green Tea

Spicy Grilled Lemon Chicken

Online Round 2 Recipe - Grilled Chicken and Apple Wraps

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Mediterranean Meals