Sara's Secrets

Tastes of Greece

You don't need to fly to Greece for authentic Greece food. Diane Kochilas shows you some great recipes. Feta Whipped w/Basil, Lemon, and Pepper; Spinach and Three Cheese Triangles; Pork Keftedes.

Gameplan
2 Days Ahead:
Make the Spinach Filling

1 Day Ahead:
Mix the Keftedes
Fold & Bake the Triangles

3 Hours Before:
Whip the Feta
Brown the Keftedes
Reheat the Triangles

(Episode: SS1D73)

Recipes from this episode
All Sara's Secrets Recipes
  • Recipe courtesy Diane Kochilas, Meze: Small Plates to Savor and Share from the Mediterranean Table, HarperCollins 2003
    0 Reviews
    Cook Time:
    5 min
  • Recipe courtesy Diane Kochilas, Meze: Small Plates to Savor and Share from the Mediterranean Table, HarperCollins 2003
    0 Reviews
    Cook Time:
    30 min
  • Recipe courtesy Diane Kochilas, Meze: Small Plates to Savor and Share from the Mediterranean Table, HarperCollins 2003
    0 Reviews
    Cook Time:
    20 min