Season 1, Episode 51

Entertaining Made Effortless

Round up some friends and Sara will provide a stunning menu for a great party. Endive and Roquefort Spirals w/ Creamy Walnut Vinaigrette; Salmon in Phyllo w/ Pepperoncini and Smoked Salmon Stuffing; Sauteed Spinach with Garlic Chips.
See Tune-In Times

Recipes From This Episode

Salmon in Phyllo with Peperoncini and Smoked Salmon Stuffing

Sauteed Spinach with Garlic Chips

Endive and Roquefort Spirals with Creamy Walnut Vinaigrette

Previous Episode

Spring Celebration

Next Episode

The Chefs Cook at Home