Season 1, Episode 42

Everyday Asian

Join Sara and chef Corinne Trang as they go through the basics of Asian cooking. Grilled Lemongrass Pork Tenderloin Skewers; Rice Vermicelli; Fish Dipping Sauce; Sweet Banana and Coconut Milk Soup.
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Recipes From This Episode

Fish Dipping Sauce: Nuoc Cham

Grilled Lemongrass Pork Tenderloin Skewers: Suon Nuong Xa

Rice Vermicelli: Bun Thit

Sweet Banana and Coconut Milk Soup: Che Chuoi

One Pot Wonders: Boeuf a la Bourguignonne
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