Season 1, Episode 70

Meal Makeovers

The U.S Navy adopts Sara for the day! Apricot-Ginger Glazed Cornish Hens; Stewed Green Beans w/ Tomato and Mint; Roasted Lemon Potatoes; Butterscotch Bread Pudding w/ Coffee Sauce; Baked Cod w/ Sherry Vinaigrette, Olives, and Capers
See Tune-In Times

Recipes From This Episode

Butterscotch Bread Pudding with Coffee Sauce

Apricot-Ginger Glazed Cornish Hens

Stewed Green Beans with Tomato and Mint

Roasted Lemon Potatoes

Baked Cod with Sherry Vinaigrette, Olives, and Capers

Previous Episode

You Can Please Everyone

Next Episode

All About Avocadoes and Pineapples