Season 1, Episode 32

New World Cuisine

Chef Norman Van Aken will introduce you to some new ingredients and help jazz up your dinners. Poulet a la Creole; Red Rice; Black Bean, Tropical Fruit, and Queso Blanco Salsa.

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Recipes From This Episode

Black Bean, Tropical Fruit and Queso Blanco Salsa

Poulet a la Creole (Curried Chicken with Pineapple, Cucumber, and Coconut)

Red Rice

Annatto Oil

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Effortless Entertaining: Cocktail Party

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