Season 1, Episode 90

Tricks of the Trade

See that fancy dessert on the cover of that food magazine? Pastry chef Sherry Yard will show you how to make it at home! Master Ganache; Truffles; Chocolate Sauce; Campton Place Hot Chocolate; Creamy Caramel; Caramel Souffle.
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Recipes From This Episode

Chocolate Sauce

Master Ganache

Truffles

Campton Place Hot Chocolate

Chocolate Sauce

Creamy Caramel Sauce

Caramel Souffle

Caribbean Cookin'
Melting Pot

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