Season 5, Episode 11
The Secret To Fresh Brined Ham
You've brined turkey, now try ham! Anne shows how easy it is to brine a fresh ham at home. Serve with Braised Baby Artichokes and Five Bean Salad for a fresh menu fit for a Easter or any spring fling.
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Recipes From This Episode
The Secret To Linguine With Clam Sauce
The Secret to Steakhouse Dinner
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