Season 6, Episode 12

The Secret to Spinach and Ricotta Gnocchi

Chef Anne Burrell has a fail proof technique to light-as-air Ricotta Gnocchi, and she is finally revealing her secrets. Cloudlike Spinach and Ricotta Gnocchi are a creamy counterpoint to vibrant Quick Tomato Sauce. Tender, sweet biscuits in the Apricot Nectarine Shortcake perfectly showcase the best seasonal fruit in your market.
See Tune-In Times

Recipes From This Episode

Apricot Nectarine Shortcake with Vanilla Whipped Cream

Spinach and Ricotta Gnocchi With Quick Tomato Sauce

Previous Episode

The Secret to Stuffed Turkey Breast

Next Episode

The Secret to Roasted Garlic Chicken

On TV

The Pioneer Woman

9:30am | 8:30c

The Pioneer Woman

1:30pm | 12:30c

Chopped

2pm | 1c

Chopped

3pm | 2c

Chopped

4pm | 3c

Chopped

5pm | 4c

Chopped

6pm | 5c

Chopped

7pm | 6c

Chopped

9pm | 8c
On Tonight
On Tonight

Chopped

10pm | 9c

Chopped

11pm | 10c

Chopped

12am | 11c

Chopped

1am | 12c

Chopped

2am | 1c