Hosted by Sandra Lee
Wednesdays through Fridays 1|12c
It's a fiesta! Go south of the border with this Mexican-inspired menu of Spicy Potato Tacos with Yucatan Rice, and a refreshing Jicama Slaw. And no fiesta is complete without a cake, so Sandra is whipping up a Rum Caramel Cake. Then, it s cocktail time with Sandra s Esta Loca Margarita with pomegranate juice.