Semi-Homemade Cooking

Hosted by Sandra Lee

Country Weekend Getaway

Slow down, relax - think hearty dinners and rustic farm fresh food. Sandra Lee is taking you for a weekend getaway to the countryside. First on her cozy country menu, it's the perfect Popover. Then it's Maple Glazed Chicken with Roasted Country Vegetables straight from the farm stand. And for dessert, what's more country than a pie? She'll make a Berrylicious Pie with a Crunchy topping. And, for cocktail time, it's a "Fruit" cocktail with a kick! Finally, Sandra Lee creates a romantic country tablescape. (Episode: SH1505H)

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