Season 6, Episode 9

Simply Greek

Sandra is bringing a taste of Greece right to her very own kitchen, but she’ll show you how to make it quick and super simple. The flavors of the Mediterranean are so bold your family will go nuts over her recipes. You’ll love how easy the recipes are to prepare. First on the menu are Hot and Sticky Wings, with a fruity apricot, pineapple, and jalapeno sauce.Then a Greek favorite, Spinach Souffle-Phyllo Cups, that are so flaky and so savory. There is also a light, Mediterranean favorite, Warm Greek Garden Olives. Next up, Sandra’s Pork Kebobs with Red Grape Sauce are a snap to make, and it’s a double dose at cocktail time. Sandra is mixing up a Santor-tini and a Mykonos Martini.
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Recipes From This Episode

Hot and Sticky Wings

Mykonos Martini

Spinach Souffle-Phyllo Cups

Pork Kebobs with Red Grape Sauce

Warm Greek Garden Olives

Santor-tini

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Easy Slow Cooking

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Fire-Grilled Munchies

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