Season 3, Episode 7

Charro Life

Ingrid Hoffmann corrals her friends to the table with a rustic Mexican menu. Inspired by the lifestyle of the country's cowboys, or charros, she makes a Torta Ahogada or Drowned Beef Sandwich. On the side, she plates up a crunchy
Broccoli and Celery Slaw. And to wash it all down, a traditional and sweet Horchata, or rice milk drink. This menu is so good, Ingrid's friends are sure to wrangle her back to the kitchen for more!
See Tune-In Times

Recipes From This Episode

Torta Ahogada (Drowned Beef Sandwich)

Broccoli and Celery Slaw

Horchata

Previous Episode

Family Night

Next Episode

Singles Night