Season 3, Episode 6

Family Night

Ingrid Hoffmann gathers her family around the table for some of their all-time favorite dishes. Ingrid prepares savory Pork Cutlets with a sweet Mango Rum Chutney. Then she serves up a colorful and tangy Chiquita Beet Salad. For some extra crunch, Ingrid gets jiggy with Latin Fritters made with Plantains and Garlic. Dig in!
See Tune-In Times

Recipes From This Episode

Plantain Fritters (Aranitas)

Citrus Beet Salad

Pork Cutlets Empanizado with Mango-Rum Chutney

Previous Episode

Surprise Birthday Party

Next Episode

Charro Life

On TV

The Pioneer Woman

9:30am | 8:30c

Giada at Home

10am | 9c

Farmhouse Rules

10:30am | 9:30c

Barefoot Contessa

11:30am | 10:30c

Baked in Vermont

12:30pm | 11:30c

The Pioneer Woman

1:30pm | 12:30c

Chopped

2pm | 1c

Chopped

3pm | 2c

Chopped

4pm | 3c

Chopped

5pm | 4c

Chopped

6pm | 5c

Chopped

7pm | 6c

Chopped

8pm | 7c

Chopped

9pm | 8c
On Tonight
On Tonight

Chopped

10pm | 9c

The Grill Dads

11:30pm | 10:30c

Chopped

12am | 11c

Chopped

1am | 12c

The Grill Dads

2:30am | 1:30c

Chopped

3am | 2c