Sugar High

Hosted by Duff Goldman
Sugar High Host Duff Goldman

A Sweet Trip

Join Ace of Cakes' Duff Goldman as he checks out the most decadent and delicious sweet treats from coast to coast.

Sugar High Extras
Duff Goldman
More About Duff

Craving something sweet? Learn about all about the host of Sugar High.

On the Road

Want to eat at a restaurant featured on Sugar High? Now you can.

About the Host

Ace of Cakes' Duff Goldman started cooking at four, when his mom caught him swinging around a cleaver while watching Chef Tell on TV.

About the Show

Duff Goldman takes a cross-country trek to capture the sweet secrets and tasty techniques that keep the cookies from crumbling in the top bakeries around the nation. Duff visits a bevy of sweet spots ranging from diners and curbside snow-cone machines to food carts and boutique bakeries, getting a full view of what it takes to sweeten up any soiree. Duff highlights decadent desserts that are anything but ordinary, from chilled bread pudding on the Venice boardwalk in California and tableside s’mores in Dallas to Sno Ballz from the first-ever shaved-ice machine in New Orleans and a slice of apple strudel in Chicago. Duff also satisfies his sweet tooth with lemon ginger mousse at a hip Asian diner in Boston and traditional rice pudding at a dessert boutique in Philadelphia. This sugary search leaves mouths watering as Duff discovers the country’s best baked goods.

More About Sugar High

Duff Goldman takes a cross-country trek to capture the sweet secrets and tasty techniques that keep the cookies from crumbling in the top bakeries around the nation. Duff visits a bevy of sweet spots ranging from diners and curbside snow-cone machines to food carts and boutique bakeries, getting a full view of what it takes to sweeten up any soiree. Duff highlights decadent desserts that are anything but ordinary, from chilled bread pudding on the Venice boardwalk in California and tableside s’mores in Dallas to Sno Ballz from the first-ever shaved-ice machine in New Orleans and a slice of apple strudel in Chicago. Duff also satisfies his sweet tooth with lemon ginger mousse at a hip Asian diner in Boston and traditional rice pudding at a dessert boutique in Philadelphia. This sugary search leaves mouths watering as Duff discovers the country’s best baked goods.

Recipes from the Show