Season 2, Episode 13

Cutting Edge

Host Warren Brown seeks out the most cutting edge desserts in the nation. Chicago’s Ben Roche of Moto has a high-tech take on peanut butter and jelly, a frozen strawberry sphere with orange foam and a mind-blowing interpretation of s’mores. Chef Jose Andres of Washington illuminates his restaurant with the light bulb of flavor and other culinary delights, and Miami’s Yannis Jannsens at The Setai makes dessert an experience with a fusion of flavors and high-end design.
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Restaurants From This Episode

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The Pioneer Woman

9:30am | 8:30c

Farmhouse Rules

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Farmhouse Rules

11:30am | 10:30c

Farmhouse Rules

12:30pm | 11:30c

The Pioneer Woman

1:30pm | 12:30c

Chopped

2pm | 1c

Chopped

3pm | 2c

Chopped

4pm | 3c

Chopped

5pm | 4c

Chopped

6pm | 5c

Chopped

7pm | 6c
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On Tonight

Cooks vs. Cons

9pm | 8c

Cooks vs. Cons

12am | 11c