Dreamin' of Tagine

Melissa d'Arabian transports your taste buds to Morocco, starting with a Chilled Carrot and Cauliflower Soup, aromatic with cumin and lemon zest, and finished with a swirl of yogurt. For the main course, her Chicken Tagine is fall-off-the-bone tender, perfect alongside Melissa's Couscous With Peas and Mint. The meal's low price point is as dreamy as the flavors. (Episode: MN0508H)

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Tue, September 16

1:30|12:30c


Recipes from this episode
All Ten Dollar Dinners Recipes