Paradise by the Cooktop Light

Melissa d'Arabian dresses up a wallet-friendly classic without breaking her budget. Her tender Meatloaf gets an extra flavor boost from her Mustard and Sour Cream Gravy. On the side, Twice-Baked Mashed Potatoes are brimming with green onions and cheddar cheese, and her Braised Collard Greens are tender and flavored with bacon, garlic, and lemon zest. Comfort never tasted this good! (Episode: MN0606H)

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Mon, August 11

1:30|12:30c


Recipes from this episode
All Ten Dollar Dinners Recipes