Season 2, Episode 10

European Party

Take your family on a flavorful adventure without leaving the kitchen! Melissa's European menu starts with Spanish Tortilla, goes to France for Escarole Salad With Anchovy Dressing, and finishes on a sweet note with Spicy Butterscotch Pudding.
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Recipes From This Episode

Spanish Tortilla

Escarole Salad with Anchovy Dressing

Spicy Butterscotch Pudding

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Hooked Fish

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French Bistro Bargain

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