About the Show

Where's the best hot dog in Chicago? What restaurants have the most decadent desserts? Jill Cordes and Marc Silverstein find the answers as they trek across the nation in search of the best food, restaurants and trends in America. In each episode, they visit restaurants in five states and interview people who are making their marks in the culinary world.

Most Popular Recipes

All The Best Of Recipes

Chocolate Toffee Trifle

Duck, Oyster, and Andouille Gumbo

Savory Bread Pudding with Roasted Shallots, Pecans, and Herbs

Roasted Duck Breast with Cherry Sauce

Marie's Tipsy Shrimp

Death By Chocolate: Cocoa Meringue

Pahole (Fern) Salad with Taro

Fat Mo's Hamburger

Smothered Pork Chops

Cold Smoked and Grilled Salmon

Boliche

Andouille Corn Pudding

Sauteed Moi, Grated Turnips, Cilantro, Tomato, Wilted Watercress, and Manoa Lettuce, Dried Shrimp Nage

Flanders Fish 'n Chips

Buttermilk Pancakes

Spinach Rockefeller

Nopalitos Rancheros

Potato Pancakes

Baby Eels in Garlic Sauce

Grilled Wagyu Flank Steak over Wild Mushroom Ragout in Sun-dried Cranberry Bourbon Demi-glace

Potato Gratin

The Coffee Burger

Marinated Melon with Fresh Lime-Basil Sorbet

Cafe Latte's Turtle Cake

Whole Crispy Onaga and Thai Dipping Sauce

Crepes Stuffed with Apples and Cherries

3-Color Salad with Maple Vinaigrette

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