Chef Alex explains just why the shrimp po' boy is the best sandwich ever.
Giada has eaten a lot of lasagna in her lifetime, and this is her favorite.
Chef Alex on the best fried thing she ever ate: deep-fried hot dogs.
Ted Allen on the best fried thing he ever ate: bacon tempura.
Alex is dreaming of Dixie: Richardson's Dark Chocolate Dixies, that is.
Michael Symon on the best fried thing he ever ate: spicy pork rinds.
Aaron Sanchez on the best fried thing he ever ate: Brussels sprouts.
Guy Fieri on the best fried thing he ever ate: mofongo.
Ted Allen on the best barbecue beef brisket he ever ate.
Adam Gertler on the best barbecue chicken he ever ate.
Alex Guarnaschelli on the best barbecue shrimp she ever ate.
Tyler Florence on the best BBQ pulled pork sandwich he ever ate.
Delilah Winder on the best BBQ pork ribs she ever ate.
Michael Symon on the best BBQ beef ribs he ever ate.
Chris Cosentinoon the best baked BBQ pork buns he ever ate.
Duff Goldman on the best BBQ combo plate he ever ate.
Bobby Flay on the best BBQ beef ribs he ever ate.
Duff Goldman on the best fried thing he ever ate: shrimp heads.
Bobby Flay talks the best fried thing he ever ate: fries at Balthazar NYC.
Giada De Laurentiis on the best thing she ever ate: deep fried donuts.
Ted, Duff and Tyler elaborate on their favorite pizzas.
Duff, Aida, Sandra and Giada reveal what satiates their sweet tooth.
Claire Robinson raves about French onion soup she can eat with a toothpick.
Resto's large format dinner with spring goat definitely isn't for sissies!
Alex will skip the main meal -- but she wants a dessert for each hand!
Anne tells why she travels from the Village to Midtown for a piece of cake.
Guy explains why this soup causes the laws of physics to cease to exist.
Ted Allen raves about his favorite Southern red velvet cake -- in Brooklyn.
Duff's convinced: Iron Chef Morimoto is a genius robot from the future.
Bobby, Michael, Giada and Guy reveal foods they love to start the day with.
Tyler Florence reminisces about chanterelle and truffle cheese pizza.
Michael, Aaron, Anne and Guy agree: a sandwich is not just meat and cheese.
Food writer John T. Edge goes nuts over the pecan pie he ate at Brigtsen's.
What melts Iron Chef Cat Cora? Sweet potato fries from Beano's Cabin.
Alex Guarnaschelli on the Caesar salad at Pietro's in New York City.
"A mouthful of perfection": Robert Irvine on the mashed potatoes at Parc.
Get him a knife, fork and defibrillator. Simon wants Kansas-fried chicken!
50 States of Desserts