Season 1, Episode 13

Something to Brunch On

Brunch addict Bobby Flay is cooking his favorite meal with his good friends Damaris Phillips and Alex Guarnaschelli. They start by discussing what makes a great brunch while enjoying Tequila Grapefruit Martinis, and then they add their brunch favorites to the menu, beginning with Bobby's classic Steak and Eggs. Alex brings some freshness with Beets and Smoked Salmon, while Damaris has savory covered with her Country Ham Smashed Potato Home Fries. They wrap up on a sweet note with Damaris' Bourbon Cherry Toaster Tart Pie.
See Tune-In Times

Recipes From This Episode

Giant Bourbon-Cherry Toaster Tart Pie

Beets and Smoked Salmon

Country Ham and Smashed-Potato Home Fries

Filet Mignon and Scrambled Eggs

Tequila Grapefruit Martini

Previous Episode

How About Those Holidays

What's New